Tagged: “chilli”
Cornbread with chilli and spring onions
Ingredients 2 large eggs 375g plain flour 225g cornmeal/polenta flour 4 tsp baking powder 100g white sugar 450ml milk (may need a bit more) 110g melted butter small tin sweetcorn, drained bunch of spring onions – sliced finely chopped chillis – up to you as to how much and how strong you use […]
Continue ReadingChilli & Soy Pork Cheeks, Watermelon, Mint & Feta Salad
If I’ve got a signature dish I suppose it’d be these. They started out a long time ago at University when I was very hungry and had a look in the store cupboard. I had some fairly manky looking chillis, some soy sauce and some dried noodles. Necessity being the mother of invention, I set […]
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